Westmill are members of the Courtauld 2030 agreement whereby we are working to reduce our food waste and energy consumption by 50% by 2030.
We have extensive plans in place to reduce our noodle and micro rice waste at our Trafford Site.
We have reduced our energy usage per tonne; and we will continue to focus on waste reduction and volume growth, which will continue to reduce our energy/tonne.
Where possible, we try to donate as much of our food, so that it doesn’t go to waste. Please refer to our story on ‘Redistributing Surplus Stock’ to find out more.