Jimmy’s sate (satay) is a delicious aromatic blend of flavours from the Far East. It combines roasted peanuts, spices, shrimp paste and aromatics like garlic and shallots, creating a rich, savoury, and slightly sweet taste profile with a rich depth of spiciness.
It is the No1 choice for Chinese restaurants and takeaways across the UK, loved by chefs and foodies thanks to its uniquely rich depth of flavour and versatility. It is great as a marinade, dipping sauce, or accompaniment to grilled meats, skewers, noodles, and vegetables. Its deep and complex umami flavours can instantly enhance any dishes to another level.

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